Best Asian Food Restaurants in Coconut Grove

"With panoramic views of South Beach, this swanky penthouse retreat is totally photo-worthy, but it’s more than a pretty post. The menu features a mix of French, Peruvian and Japanese cooking, and whether you’re having the truffle ceviche or crispy prosciutto-topped burrata, you’re in for a memorable meal."

"The swankiest rooftop terrace in all of Miami and the coldest pinot grigio in town. Insider tip: Arrive 30 minutes before sunset, order a few appetizers and get ready for a magical evening. 1111 Lincoln Rd., Miami Beach; 305-763-8272 orjuviamiami.com"

"KYU has made a name for itself creating an Asian-inspired menu with a barbecue twist. Think wood-fired meats, unique dishes like brisket lettuce wraps and duck “burnt ends,” and sushi, all housed in a hip Wynwood setting. Oh, and don’t miss that Martha Stewart approved coconut cake for dessert."

"When you want to treat yourself to a nice meal, hit up KYU in Wynwood for amazing Japanese food. The swanky vibe will lure you in and the steamed buns will have you never wanting to leave."

"The signature of KYU, one of the most fun restaurants in Miami, is wood-fired, Asian-inspired cuisine. Chef Michael Lewis embraces Japanese barbecue grilling techniques, which give..."

"A Michelin-starred concept from New York City, Sushi Azabu offers sushi in several different areas, but sushi lovers should check out "The Den," a hidden sushi counter behind the kitchen. The 11-seat bar, which requires reservations, offers omakase-style dining with seafood flown in from Japan. If you prefer to dine at home, Azabu has launched Bubusan, a delivery-only offshoot that delivers omakase boxes of sushi (including a vegan offering) in exquisite packaging."

"You’d never guess this super authentic Japanese restaurant would be inside a hotel, but lo and behold, Azabu is located in the Marriott Stanton South Beach not too far from Ocean Drive. It feels worlds away, though. Dimly lit, quiet and beautifully understated, Azabu has a Michelin-starred sister location in Tribeca which inspired its Tokyo comfort food concept."

"Restaurants Japanese South of Fifth. Azabu is for the discerning diner. The one who prefers their fish be flown straight from Japan and likes rice cooked in specialty equipment calibrated to the Miami heat and humidity."

"Pubbelly is an essential South Beach spot and a great place to sit outside with some cocktails and small plates while you judge the neon paint jobs on passing Ferraris. Sushi takes up the bulk of the menu - just don’t forget to put in an order for the butter krab roll, which is really just an efficient delivery system for warm clarified butter."

"Run by Sergio Navarro and Jose Mendin – a James Beard Award nominee – Pubbelly Noodle Bar caters to pork lovers. At this Bayshore hotspot, bao buns are jammed with suckling pig, dumplings swell with pork belly and slabs of barbecue pork float in bowls of ramen. The space is polished and modern, filled with conversation and music."

"The ideal place to hang out with friends, Pubbelly is known for its rustic pub scene, generous beer list and an Asian-fusion menu loaded with small and large plates designed to share."

"Editor’s Note: Sushi by Bou is currently closed for the summer for renovations. Check back on their Instagram during the fall for updates on reopening. There are many different kinds of South Beach, but if you’re looking for the version that’s wearing a neon pink suit and driving a yellow Lamborghini down Ocean Drive, make a reservation at Sushi By Bou."

"Things to do Event spaces Wynwood. Wynwood’s Asian marketplace offers seven different restaurants to choose from, including two excellent Chinese spots, Lotus + Cleaver for Chinese barbecue dishes and Yip for dumplings. The latter is Miami’s outpost of Broward’s booming Chinese eatery, Gold Marquess, which also makes this list."

"In Miami we take everything—including our takeout—to the next level. Enter 1-800-Lucky, Wynwood’s buzzy new Asian-themed food hall where the grab-and-go options are decidedly upscale and insanely impressive. There’s crispy and juicy Peking duck at Lotus+Cleaver; a rich, umami-intense ramen at Hayato Miami; and the city’s first official banh mi joint, Les Bonh Amis."

"You've seen them all over Instagram — little fish-shaped cones with ice cream that resembles a unicorn, a Care Bear, or other such delightful, whimsical creatures. Taiyaki has taken Miami by storm with the most adorable and photogenic treats known to mankind. The fish-shaped cone is filled with red bean paste and topped with a soft-serve swirl."

"Cushioned in couture, Politan Row (formerly known as St. Roch Market) is the Design District’s answer to traditional retail dining. From a vegan bakery to a fried chicken stand, this laid-back emporium holds space for an eclectic group of food entrepreneurs to show off their knife skills."

"Grab your girlfriends on a Wednesday night and head out to Baoli’s “My Boyfriend is Out of Town,” where you can drink and dance until the sun comes up. Of course, if drinking isn’t your thing, you can sit and dine on their Mediterranean style dishes that are always a crowd pleaser."

"Modeled after the renowned Bâoli in Cannes, France, Bâoli Miami brings a European touch to the Miami Beach nightclub and restaurant scene. Enjoy unique Mediterranean and Asian flavors and when night falls, the inviting restaurant revamps into a playground for the nocturnal."

"My mother and I wanted some brunch so we decided to try Edukos yesterday. The food was fabulous and so was the service."

"Restaurants Pan-Asian South Beach. A serviceable spot for lovers of Chinese and Japanese cuisine, this Pan-Asian spot has something for everyone in your party. Tanuki offers a ton of variety, especially in the dim sum department."

"Address: 1080 Alton Rd, Miami Beach, FL 33139Neighborhood: Miami BeachCuisine: Japanese. View this post on Instagram. A post shared by Tanuki (@tanukimiami) on May 14, 2019 at 3:05pm PDT"

"Oceanfront's Hoshi & Sushi, located at 5401 Collins Ave. in the Carriage House Condominiums building, is another top choice, with Yelpers giving the sushi bar, Japanese and Asian fusion spot 4.5 stars out of 363 reviews. Chef Dongwook Seo believes eating fresh seafood is one of life's richest pleasures, according to Miami New Times. Hoshi & Sushi is his first restaurant and he's made it a point to serve sushi that's both simple and inventive."

"On a Wednesday night, found the service slightly lacking and the food portions fairly expensive for the portions we received. A convenient eatery if in a..."

"Brick remains a Wynwood favorite, often drawing lines around the block on weekends and Art Walk nights. It’s a bar that celebrates dancing yet keeps the atmosphere relaxed enough that you wouldn’t call it a club. With indoor and outdoor spaces, it gives you plenty of room to bust a move while sipping a craft beer or two."

"When Iron Chef Alex Guarnaschelli opens a restaurant in South Beach and creates French-Mediterranean cuisine with a Miami twist, you go. Located inside of the Nautilus Hotel, the Driftwood Room is sleek, with beautiful cedar floors and wicker furnishings and an outdoor seating option. The menu offers delicious vegetarian options like the whole roasted cauliflower or a choice salad, along with the routine meat and seafood entrees prepared with a twist."

"Driftwood Room, a farm-to-table restaurant by Food Network personality Alex Guarnaschelli, where dishes are fresh, flavorful, and focused on regional Florida ingredients. Warehouse-as-canvas at Wynwood Walls"

"Enjoy fresh avocado, citrus salads and churrasco with a spectacular view.A la carte breakfast, Poolside lunch menu offered 12pm- 5pm. Dinner offered 6pm - 10pm."