Top Best Japanese Restaurants in Gladeview

"Experience the spirit of Omatenashi, the essence of Japanese hospitality at Azabu Restaurant Miami Beach. Savor exquisite Japanese fare and superb sushi from a hidden sushi counter while enjoying classic cocktails, whiskey and sake from Bar Azabu. Open for dinnerDress code: Smart CasualPhone: +1 786-276-0520"

"Restaurants Japanese South of Fifth. Azabu is for the discerning diner. The one who prefers their fish be flown straight from Japan and likes rice cooked in specialty equipment calibrated to the Miami heat and humidity."

"Bars Lounges Allapattah. Watr owns its stunning view of the ocean with a Peruvian-Japanese menu and a bar decked in reclaimed wood. The soundtrack is more akin to breaking waves than the usual club bangers you hear in these parts."

"Eighteen stories above 1 Hotel South Beach’s private beach, Watr At The 1 Rooftop serves up Peruvian and Japanese seafood with a heavy dose of atmosphere. Open daily for lunch and dinner, dusk tends to be the prime time for the public to partake in crudo, chardonnay, and waterfront selfies."

"Ready for some of the most stunning unobstructed views of the Atlantic Ocean?. Sitting at 18 stories, WATR at 1 Hotel Rooftop has you covered. Whether you are staying at the Miami hotel or planning a visit to have some cocktails with views of Miami Beach, you will not be disappointed."

"When I heard Itamae, an excellent Nikkei spot that initially debuted in a Design District food hall, was going to open its own restaurant, I was way too excited. I probably checked their Instagram page on a weekly basis for updates. I even ended up interviewing Nando and Val Chang about the process of opening during a pandemic, which sounded like a planetary-size headache."

"Itamae has garnered much local and national fame for its unique attack of Japanese-Peruvian cuisine. Itamae is where you can get intricately rolled concoctions topped with fresh-as-can-be ceviche over the counter. What was considered one of the best pop-ups at the former St. Roch Market now has a bright new brick & mortar inside Miami Design District’s Palm Court."

"Restaurants Peruvian Design District"

"This laid-back sushi bar has a great focus on classic rolls, traditional sake and grilled specials served in a comfortable, homely atmosphere made even more welcoming by happy, helpful servers."

"Japanese , Sushi"

"Kevin Cory is your host and sushi chef at this intimate restaurant named on Forbes Travel Guide's "Five-Star" list. This reservation-only spot serves omakase dinners using fish flown in overnight from Japan. The chef's-choice menu ($250 per person plus 20 percent service charge and sales tax) takes two to three hours to savor, and people allergic to mushrooms, eggs, seaweed, fish, shellfish, rice, raw foods, vinegar, smoked foods, alcohol, salt, sugar, legumes, nuts, seeds, or gluten cannot be accommodated."

"After shutting down his spot on Sunny Isles, sushi chef Kevin Cory relocated his acclaimed Name to Brickell Key, and he hasn’t missed a beat. While not an inexpensive meal by any means, the tiny, eight-seat Naoe offers one of the best sushi experiences in Miami, always fresh and never disappointing. The meticulous meal rotates daily, with no substitutions permitted, with dishes like stone crab nigiri, fresh uni marinated in salt water, unagi two ways, and a mystery ice cream served at the end of the meal."

"If you want a high-end dining experience that’s fit for A-list celebrities, all you have to do is step through the doors of Naoe. One of Miami’s best-kept secrets, Naoe is the tiniest of the Japanese restaurants that can only hold eight people at a time—no wonder getting a reservation is so tough here!. However, once you finally manage to get a table, you’re in for a culinary experience that’ll stay with you for a lifetime."

"We were excited to go since we live in Miami and we had never tried it. For some reason our waiter Lucas thought it was necessary to tell us 15 minutes i..."

"Adding the freshest sushi and sashimi to a roster that already includes prime beef at Gotham Steak, gourmet Asian fare at Hakkasan, and savory rustic … […]"

"A tap room, beer market and growler bar has firmly taken root in Little Havana, and the locals have quickly become fans. From the former owners of the Miami Brew Bus (and a previous partner of Kush), Union Beer Store dabbles in exotic brews. Whale hunters—those seeking unattainable beers—flock to this craft mecca, which boasts 20 taps and refrigerated cases of hard-to-find bottles."

"a craft drink and beer joint serving southern favorites like hen and dumplings and a lamb belly BLT. Air Date: 08-05-2016"

"Bob’s Your Uncle is unlike any other Miami Beach bar, with chandeliers and champagne making way for giant Jenga, pizza slices and Jell-O shots. There’s also a selection of 18 beers (eight of which are on draft), nine mule cocktails (the Cimarron tequila with Mexican mole bitters is the best) and countless board, card and video games, including Uno, Pac-Man and Cards Against Humanity. The open-plan bar is bright, spacious and suitably brewery-esque, with industrial light fittings, long wooden tables made for sharing and big chalkboards announcing the daily draft specials."

"The original location of this dive bar is located on New York’s Upper West Side; the Miami Beach outpost was re-created after owner Danielle Savin flew south and decided this was a great place to open a little watering hole. Bob’s Your Uncle is Normandy Isle’s go-to spot to be treated like family (even when you don’t want to be around your own). Whether it’s a classic cocktail, beer on tap, or even a Jell-O shot — everything is served with a smile."

"Crispy bacon added to all layers of these soft hotcakes makes them the ultimate decadent breakfast option. There's bacon in the buttermilk batter, candied bacon all around them, and the maple syrup is also bacon-laced. Sweet and savory at once, the pancakes are served daily at all Novecento locations ($14)."

"For fine Italian dining with an emphasis on crave-worthy seafood specialties, it doesn’t get better than Sapore di Mare in Coconut Grove. Order any of their amazing options for pickup or delivery — like their grilled Mediterannean branzino, their chef’s selection of seafood antipasto, their fried calamari, and their fresh catch of the day. Add a bottle of wine to your order — all bottles from their market are 50% off."

"Sapore di Mare Description Charming Italian haven for fresh seafood. Coastal Italian seafood accompanied by fresh pastas & 100+ wines in a nautical-chic setting. Address: 3111 Grand Ave, Miami, FL 33133, United States Phone: +1 305-476-8292 Website: Sapore di Mare Store Hours: Sunday: 12-9:30pm| Monday: 12-9:30pm| Tuesday: 12-9:30pm| Wednesday: 12-9:30pm| Thursday: 12-9:30pm| Friday: 12-9:30pm| Saturday: …"

"Sapore di Mare is an Italian seafood restaurant located in Coconut Grove, Miami. Established by Giorgia Calabrese and Matteo Paderni of Gusto in Miami Beach and Ni.Do. in Miami fame, Sapore di Mare celebrates the bounty of the ocean with a menu of fresh seafood and seasonal fish and shellfish dishes."

"This massive brick edifice, a copy of the original blown up by the Germans in WWII, began life as a wooden stronghold of the dukes of Mazovia in the 14th century. Its heyday came in the mid-17th century, when it became one of Europe’s most splendid royal residences. It then served the Russian tsars and, in 1918, after Poland regained independence, became the residence of the president. Today it is filled with period furniture and works of art."

"The restaurant started as a South Florida burger chain in the ’50s, grew to 150 locations, and then nearly went out of business, leaving just one left in the Miami neighborhood of Gladeview. The world’s last Royal Castle is now run by the grandson of the first black employee to work at the company. And while that is, in fact, a great story, it wouldn’t be on this list if you couldn’t also get great food there too."