Best Restaurants, Must Try Places in Miami River

"Restaurants South Beach. No matter the time of year, sunset dinners at Juvia are marked by candy-colored skies. Consider it a free show or part of the experience when you dine at the Lincoln Road restaurant."

"Set atop the chains of Lincoln Road, Juvia is located in penthouse of the 1111 Lincoln Road parking garage, offering picturesque views of South Beach from every angle from its outdoor terrace."

"Buena VistaThe story behind this candlelit outdoor spot in a 1940s bungalow is almost as charming as its setting. A Greek/Turkish couple who overcame historic differences recognized their lifelong dream of combining their culinary cultures, and opened the place in 2009. Since then, it’s seen thousands of first dates (and, we assume, even more third dates) and offers up a menu of grilled meats and savory spreads that would be phenomenal even if you weren’t dining under the stars.How to book: Reserve via Resy or order take-out online."

"Restaurants Greek Buena Vista"

"South Beach is a stylish place – and Planta is a stylish destination in its own right in the stylish South of Fifth area. This restaurant from nightlife impresario David Grutman serves an inventive menu of plant-based fare. The architecturally clean lines of the dining room are perfectly suited to a menu that lets vegetables shine in globally inspired dishes such as a rainbow sushi roll of “ahi” watermelon, slaw, avocado, gochujang and peanuts; pizza topped with mushroom “bacon” and cashew-based mozzarella; and lettuce wraps packed with crispy Korean cauliflower and tofu."

"Vegan and plant-based diets have slowly been gaining popularity around the country, and Miami is no different. While some older establishments in the scene have come and gone, we're happy that Planta (a fully plant-based restaurant on South Beach) is still making a splash since its opening. The original Planta opened in Toronto several years back, and when hospitality-and-entertainment mogul David Grutman happened upon the vegan Canadian favorite, he decided to bring it back to the 305."

"PLANTA's vision goes beyond taking animals off the plate — it exists to bring guests an uncompromising restaurant experience that champions environmental sustainability. Under chef David Lee, PLANTA proudly offers fare that uses high-quality ingredients from ethical suppliers. PLANTA flagship serving up must-haves like cauliflower tots, PLANTA burger, lettuce wraps, bianca pizza, aloe views, chocolate terrarium & more."

"The solo debut by Miami’s own Top Chef winner, Jeremy Ford, Stubborn Seed is a cozy-yet-hip South of Fifth spot turning out some of the city’s most elevated cuisine. While there is a complete a la carte menu with dishes like ricotta gnudi, warm celery root with crispy mushrooms, and smoked prime rib, the real highlight here is the tasting menu, where guests can try a bevy of classics and seasonal creations, plus get some of its melt-in-your mouth gooey snickerdoodle cookies to take home to remember the meal."

"There were some pretty small portions, but some really great tastes. We didn't love everything we tried, but it was definite..."

"5 out of 5 stars Restaurants Miami. What kid doesn’t love grilled cheese?. The award-winning food truck’s permanent location in the Upper Eastside serves up some of the ooey-est, gooey-est and most creative cheese sandwiches in the city—like the Frito Pie Melt with house-made chili, American cheese and Fritos on sourdough bread."

"What started out as a popular food truck, has now evolved into a brick-and-mortar location in MiMo as well as a spot inside Time Out Market (which is temporarily closed). The menu features plenty of grilled cheese options to pick from the classic to the “not-so-classic” menu. View this post on Instagram"

"With two locations, one in Coral Gables and one off Biscayne, Ms. Cheezious is a go-to spot. I mean, who doesn’t love grilled cheese?"

"Your local Hollywood Subway® Restaurant, located at 4903 Sheridan St brings delicious ingredients and mouth-watering flavors in billions of sandwich, salad and wrap combinations to you. An alternative to traditional fast food, we offer freshly cut veggies, toppings, protein and freshly-baked brea..."

"Restaurants American Wynwood. These soft, pillowy burgers are just the thing you need to cap off a night out in Wynwood. This casual burger window serves its smash patties on a potato bun with lettuce, tomato, cheese and a special mayo."

"Mary Brickell Village, 900 S Miami Ave, Miami, FL 33130, USA. The super-trendy Mary Brickell Village is home to a variety of bars, restaurants, boutiques, and night clubs. Fado Irish Pub is one of its residents."

"The restaurant sits on the banks of the Miami River, providing an awe-inspiring view of the waterway and its equally stunning yachts. It’s a lot of fun looking at the gorgeous boats pass by while you enjoy some delicious food. As you can probably guess from the name and location, Seaspice’s menu is focused heavily on fish and other seafood offerings, but there is something for all tastes."

"Few places in South Florida exude romance like Seaspice along the Miami River. The globally inspired concept features one of the best waterfront views in the city, along with one of the tastiest menus. Visit day or night, and the result is the same: You’ll leave impressed."

"Address: 422 NW N River Dr, Miami, FL 33128Neighborhood: Miami RiverCuisine: Seafood. View this post on Instagram. A post shared by Seaspice (@seaspicemia) on Apr 16, 2020 at 1:05pm PDT"

"La Boulangerie Boul’Mich is a French-style bakery, cafe, and breakfast eatery that offers fresh-made foods and baked goods every day. Their breakfast menu is quite egg-centric, with options for omelets, Benedicts, scrambles, and more as well as some classic French fare and other breakfast dishes like a croque madame, pain perdu, and buttermilk pancakes. Beverages are nonalcoholic, with options of freshly squeezed juice, Orangina, iced tea, and sparkling mineral water."

"A French bakery with a Latin twist” is their motto; a perfect way to reel in Miami’s Hispanic locals. While there might be a few Latin elements, La Boulangerie is most noticeably French. Light-filled and full of noise behind the counter, fresh-baked pastries that run out every day (best almond croissants)–straight from Paris’ own streets!"

"This is a popular French bakery that has a special Latin twist to it. Here, you will find mouth-watering pastries that are freshly baked every day. Since this artisanal bakery was opened 20 years ago, it has grown into one of the must-visit spots here in the city."

"The food and seating options are endless – making it the best spot to work on South Beach. Make sure you visit the one on 7th, since 17th is in the midst of a tourism central. If you’re craving something sweet, try one of their blended coffee shakes!"

"From Business: Fresh and innovative sandwiches, salads, soups, sweets and more. Specialty coffee is ground from the world's finest beans and prepared by expert baristi."

"Unseen Creatures Brewinghas the motto: “Push limits all while focusing on balance and drinkability”. These farmhouse-inspired wild ales found their place right in the heart of the Bird Road Art District in Miami. The name “Unseen Creatures” is inspired by the yeast and bacteria in beer."

"Wakefield consistently serves up some of the best craft brews in the area, direct from its Star Wars-themed brewery and tap room in Miami’s Wynwood neighborhood. El Jefe, a German Hefeweizen brewed with coconut flakes, is a long-time favorite here, but the special releases are gems to keep an eye out for."

"For craft beer nerds, J. Wakefield and Concrete Beach make some of the city’s best local brews. Cocktail enthusiasts will love the speakeasy-like back room at Coyo Taco – you’ll just walk through the door at the back of the restaurant marked “Staff Only” to access the hidden, dimly-lit mezcal lounge."

"Bars Breweries Wynwood. Happy hour: Yes, Mon–Fri 5–7pm. Standout beer: El Jefe"

"Caribbean , Cuban ,  Bar"