Top, Best & Fun Rooftop Bars in Star Island

"On the 16th floor of the Kimpton EPIC Hotel, Area 31’s outdoor veranda is still a go-to spot for happy hour cocktails or a seafood-focused meal, boasting some of Downtown Miami and Biscayne Bay views to boot. View this post on Instagram. A post shared by Area 31 (@area31miami) on Apr 22, 2019 at 11:28am PDT"

"Come at night, enjoy the happy hour and city lights.All your friends will be wondering where did you take that picture."

"One of the most iconic rooftop bars in Miami hosting a perfect blend of visitors and locals alike. The chic rooftop and garden sits on the 40th floor of the EAST Miami hotel. Sugar Miami serves delicious Asian-inspired cocktails and tapas, and it’s the go-to spot to watch the sunset in Brickell."

"A post shared by Vittorio Di Natale (@vittorio_di_natale) on Mar 21, 2019 at 10:55am PDT. This trendy 40th-floor rooftop spot always pulls in a fun and energetic crowd. With views this good, you’ll find a whole new level of appreciation for the Miami skyline."

"Nestled in a secret rooftop garden, Sugar is one of Miami’s hidden gems and the perfect setting for a romantic date. Tuck into Asian-inspired tapas and sip seasonal cocktails while watching the sun set across Miami – one of the city’s bucket-list attractions!"

"Freehand combines the luxury of hotels and the community mindset of a hostel in its four locations, all of which have a Broken Shaker. This particular one, true to its locale, rides the line between a posh Miami Beach environment and a Surfside aesthetic. With canopied patios and poolside drinks until 5pm, Broken Shaker manages to capture Miami in its atmosphere as well as in its rotating monthly and seasonal cocktails."

"Sometimes life works out: One of our favorite pool bars happens to be in the same place as one of our favorite photo spots. Which means we can reward our ’gramming with a boozy punch bowl. 2727 Indian Creek Dr., Miami Beach freehandhotels.com/miami"

"A modern approach to seafood and a nautical-chic vibe draws a crowd to Lure's Fishbar, which is located inside the Loews Miami Beach Hotel's historic St Moritz Tower. On offer are creative appetisers (try the devilled eggs with caviar, or crispy rice cakes with spicy tuna), sushi rolls and salads meant for sharing, and entrée-sized seafood and steak dishes. The bucatini pasta with butter-poached lobster is a sumptuous option and they've got an award-winning burger for those not in the mood for fish."

"Inside the Lowes Hotel, the Lure Fishbar is constantly ranked highly for its impressive seafood selection. The style is nautical glam with indoor and outdoor seating made for a meal of fresh fish. You cannot miss the raw bar with a selection of oysters, nigiri & sashimi and more delightful shellfish options."

"Capturing an upscale nautical atmosphere, the restaurant and raw bar are the brainchild of Josh Capon and Executive Chef Jeff Raider who … […]"

"Estiatorio Milos is an interesting marriage of a Greek fish market and an upscale white tablecloth restaurant; bright, airy, and with touches of white in swathes of curtains, this place brings to mind sailboats on the azure waters of the Aegean Sea. As you walk into the restaurant, you pass by the display of fish, most of which you have never heard of, that have been flown straight from Mediterranean fishing boats. To preserve the exquisite flavor of most of the fish, their preparation is very simple, mostly grilled or broiled and served with steamed or fresh vegetables."

"If you’re looking for top-notch Greek food, head to Estiatorio Milos, open for dining outdoors and takeout. At this Miami favorite, every dish doubles as a getaway to the Mediterranean and the Aegean. Start with a tasty tartare, then order some grilled octopus and Athenian-style lobster with linguini."

"The Living Room within the W Hotel is always swarming the beautiful people before a night out in Miami. The menu prides itself on quality ingredients and freshness, incorporating a variety of infusions, molecular mixology and other special..."

"Surround yourself with Art Deco architecture at Essensia, a farm-to-table eatery inside The Palms Hotel and Spa. The menu, which features seafood and Southern-inspired dishes, uses local ingredients wherever possible. Standouts include the watermelon and tomato salad and the Islander bouillabaisse."

"Gluten-free pancakes can be just as delicious as the classic version. The key to Essensia's iteration is quinoa, which adds protein, iron, fiber, and beneficial antioxidants to the nutritional value of the dish. Poppyseeds are also sprinkled into the mixture for extra flavor and crunch."

"Restaurants Chinese Midtown. Perhaps more notable for its glitterati crowds and over-the-top decor than its food, this international upscale chain does do several Chinese dishes exceptionally well. Much is still said about Mr Chow’s signature chicken satay, hand-pulled Singapore-style noodles and crispy duck, which are flavorful, delicately portioned and accompanied by a hefty price tag."

"A mix of old-school elegance and traditional recipes sets Mr. Chow apart as one of Miami’s chicest Chinese spots. Diners can feel fancy under a swank lighting fixture while munching on scallion pancakes, Mr. Chow Noodles, and a Peking duck that justifies the splurge. Available for dine-in, delivery, or takeout."

"Wedged onto Washington Ave between Fourth and Fifth Streets, La Locanda is a tiny hole-in-the-wall Italian restaurant that serves an extensive menu of traditional Italian cuisine for lunch and dinner. Owned and operated by Francesco Cavalletti and Massimo Fortunato, their cozy 'little bambino' comfortably seats up to 60 guests, who tuck into delicious dishes such as ravioli stuffed with spinach and cheese in a light pink sauce, linguini with clams, veal scaloppini of the day, and a variety of gourmet pizzas. Desserts include Italian cheesecake, creme caramel, and homemade panna cotta, while an extensive list of fine wines is available to pair with the delicious fare."

"La Locanda is one of the Italian Restaurants in South Beach located on Washington Avenue. Owned by Francesco Cavalletti and Massimo Fortunato this 60 seat trattoria source their ingredients from local farmer and has been serving up delicious and affordable homemade Italian food since 2003. Appetizers on the menu include mini meatballs with rich tomato sauce, fresh mussels, or the large assortment of pizzas like La Locanda with shaved parmesan, arugula, cherry tomatoes and parma ham."

"Every city has to have a tiny hole-in-the-wall Italian restaurant run by people from Italy, that has amazing food and costs half of what its big, sexy competitors do. And while you're welcome to jump in the comments and tell us which one it is, our pick is this spot wedged onto Washington Ave between Fourth and Fifth Streets. Not only does it have an extensive menu of food that tastes straight out of Italy, but the pizza might be the best in Miami."

"Sette Osteria in artsy Wynwood offers diners an enticing balance between casual and sophisticated, with an unpretentious vibe and focus on house-made pizzas and pastas."

"Dunkin’ is offering guests a free classic donut of their choice with the purchase of any beverage at participating restaurants nationwide, while supplies last.* To extend the holiday excitement through the weekend, Grubhub is offering a free half-dozen donuts on Dunkin’ orders of $10 or more on June 6 and June 7.**. Locations throughout Miami."

"Choose from a selection of fresh fish, then add coconut jasmine rice or cilantro quinoa and a handful of sauces like aji amarillo, rocoto or tradicional (a mix of lime juice and avocado). It’s the biggest, tastiest (and most affordable) bowl of fresh fish you’ll ever eat. Multiple locations; myceviche.com"

"Neighborhood: Midtown – Brickell – Miami BeachCuisine: PeruvianDish: Octobus burrito bowl with quinoa and extra white sauce on the sideOrder: HERE. View this post on Instagram. A post shared by My Ceviche (@myceviche) on Sep 2, 2020 at 9:24am PDT"

"They serve it in a variety of ways: tacos, burritos, ceviche, and salads. You can also get chicken here. They have multiple locations."